A stunning pepper plant with beautifully variagated leaves and striped peppers that ripen to a beautiful bright red. The fish pepper has a long history in the African American culture and true to its name, is often used when cooking fish dishes. The peppers are similar to jalapenos in flavor, with a bit more bitterness. (https://www.epicurious.com/ingredients/fish-peppers-african-american-garden-article)
Description by Baus.
Watch him eat one here: https://youtu.be/jfgEB2Itk7s
Fish (red pods)
$3.50Price