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A stunning pepper plant with beautifully variagated leaves and striped peppers that ripen to a beautiful bright red. The fish pepper has a long history in the African American culture and true to its name, is often used when cooking fish dishes. The peppers are similar to jalapenos in flavor, with a bit more bitterness. (https://www.epicurious.com/ingredients/fish-peppers-african-american-garden-article)

 

Description by Baus.  


Watch him eat one here: https://youtu.be/jfgEB2Itk7s

Fish (red pods)

$3.50Price
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